About The Position

Line Cooks prepare and present menu items according to recipes at their assigned station. They work in a scratch kitchen that operates at a fast pace and requires dedication, commitment to excellence, and consistent, professional execution. The kitchen team prepares dishes developed by Maggiano’s culinary team for everyday service and special events.

Responsibilities

  • Prepare and present menu items at the assigned station.
  • Follow recipes for all menu items.
  • Work as part of a kitchen team to deliver dishes consistently and professionally.

Benefits

  • Highly competitive earning opportunities
  • Healthcare plans, including domestic partner benefits, based on length of service and hours worked per week
  • Career opportunities and development, including potential global training roles
  • Tuition assistance, based on length of service and hours worked per week
  • 401(k) savings plan with company match, based on age, length of service and hours worked per week
  • Rewards and recognition programs
  • Discounts on mobile phones, travel, computers, and autos
  • Dining discounts at Brinker-owned brands
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service