Line Cook for Duke

Craft & Crew Hospitality • Minnetonka, MN

10d • Onsite

About The Position

Craft & Crew Hospitality is hiring Line Cooks for Duke's on 7 in Minnetonka. The company describes itself as a hospitality business focused on serving craft food and spirits in a fun, welcoming environment that reflects its community, guests, and staff. Its stated values are guest satisfaction, crew development, teamwork, creativity, and growth. The restaurant menu includes broasted chicken, sandwiches, burgers, bowls and salads, vegan items, desserts, and food for dogs on its PAWTIO.

The Line Cook prepares food to recipe specifications and restaurant standards, uses kitchen equipment and knife skills, and may help with other kitchen tasks as needed. The posting seeks candidates with experience in a similar role in high-volume food and beverage service, a strong work ethic, communication and teamwork skills, and a passion for hospitality and customer service. Open and flexible availability is preferred, with a combination of nights and weekends sought. Training is expected to start as soon as possible.

Requirements

• At least 6 months to 1 year of experience in a similar position, with a concentration in high-volume food and beverage service.
• Friendly personality and strong work ethic.
• Ability to work well with others and excellent communication skills.
• Passion for hospitality and dedication to customer service.
• Willingness to go the extra mile to exceed standards for guest satisfaction, food, cocktails, and service.
• Availability for a combination of nights and weekends is sought.

Nice To Haves

• Open and flexible availability.
• ServSafe certification.
• Bilingual English/Spanish.

Responsibilities

• Prepare food items according to recipe specifications and restaurant standards.
• Use kitchen equipment to fry, grill, and sauté food items.
• Use knife skills to chop and slice a variety of food items.
• Assist in other kitchen areas when necessary, including prep, cleaning, and dishwashing.
• Help put away food deliveries in appropriate storage areas, including the freezer, refrigerator, and dry storage.
• Complete restocking, cleaning, and opening and closing duties.
• Complete other duties assigned by a leader or manager.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed