Line Cook for The Block SLP
About The Position
The Block in St. Louis Park is hiring a Line Cook to prepare and cook dishes in a fun, energetic, dog-friendly restaurant. The role involves preparing fresh ingredients, setting up and maintaining a clean, organized, and safe kitchen, and working with the team to deliver quality food and an excellent guest experience. Line cooks handle multiple orders during service, communicate with crew members, and are encouraged to learn and experiment with recipes and participate in ongoing crew development. The position offers pay starting at $18 to $20 per hour, along with medical benefits, a 401(k), paid time off, and paid meals. Craft & Crew Hospitality offers opportunities for growth and advancement.
Requirements
- Strong foundation in cooking techniques.
- Organizational skills and efficient time management during busy shifts.
- Ability to work collaboratively as a team player.
- Clear communication skills.
- Attention to detail when following recipes and maintaining food safety standards.
- Positive attitude and adaptability in a dynamic work environment.
Nice To Haves
- Experience with Toast POS.
Responsibilities
- Prepare fresh ingredients and ensure they are ready for service.
- Set up the kitchen and maintain a clean, organized, and safe workspace.
- Use various cooking techniques to prepare dishes while maintaining quality and presentation standards.
- Manage multiple orders during service while working effectively under pressure.
- Communicate and coordinate with crew members to support exceptional guest experiences.
- Learn and experiment with recipes and participate in crew development activities.
Benefits
- Medical benefits
- 401(k)
- Paid time off
- Paid meals
- Opportunities for growth and advancement
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
