Line Cook - Rancho del Rey Chili's
About The Position
Line Cooks are members of Chili’s Heart of House team and help set the pace for a great shift by providing dependable, fast service. They prepare food according to Chili’s recipes, maintain a clean and safe kitchen, and help ensure food orders flow continuously. The role is suited to people who take pride in teamwork and can work quickly in a fast-paced, high-volume environment. Chili’s is a casual dining restaurant founded in Dallas, Texas, in 1975. The company emphasizes service, hospitality, and giving back, and aims to deliver a strong experience to every Guest. Applications are accepted on an ongoing basis until the position is filled.
Requirements
- Friendly, warm, and caring demeanor with Team Members.
- Ability to think and act quickly in a fast-paced, high-volume environment.
- Ability to use slicers, mixers, grinders, food processors, and similar equipment.
Nice To Haves
- Prior experience in a similar food and beverage service and preparation position is preferred.
Responsibilities
- Properly learn and execute all recipe procedures.
- Maintain cleanliness throughout the kitchen.
- Follow company safety and sanitation policies and procedures.
- Communicate ticket times to Team Members.
- Keep food orders flowing continuously from the kitchen.
- Contribute to maintaining a safe and welcoming environment.
Benefits
- Flexible part-time or full-time schedule.
- Growth opportunities.
- Great team atmosphere and culture.
- Benefits package with health, dental, and life insurance.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
