Line Cook - Breakfast and Lunch
Nans Kitchen•Stow, MA
•$22 - $25•Onsite
About The Position
We are looking for an experienced Culinary Team Member to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.
Requirements
- Experienced cook
- Able to manage multiple priorities
- Able to contribute to a friendly and productive team atmosphere
- ServeSafe or Food Handler’s certification
Responsibilities
- Prepare and roast vegetables, meats and grain dishes
- Prepare breakfast sandwiches and wraps to order
- Fulfilling orders in a timely manner
- Maintain a calm demeanor in a fast paced sometimes stressful environment
- Manage Tickets and communicate effectively in a fast paced environment
- Maintain clean and prepped workstation
Benefits
- Dental insurance
- Free food & snacks
- Free uniforms
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
