Terrain Cafe | Doylestown | Line Cook

Urban Outfitters • Doylestown, PA

5d

About The Position

Terrain Café is a chef-driven, garden-to-table restaurant celebrating seasonal ingredients and thoughtful menus in warm, welcoming spaces. The Line Cook joins a collaborative culinary team in a fast-paced, high-performance scratch kitchen and helps deliver quality, creative dining experiences. The role requires precision, speed, and the ability to work across multiple stations, particularly sauté, grill, and oven, while supporting other kitchen stations as needed.

Requirements

• At least 2 years of experience in a high-volume or scratch kitchen.
• Comfort working across multiple stations, especially sauté, grill, and oven.
• Strong and effective communication skills.
• Knowledge of kitchen safety, cleanliness, and industry best practices.
• Ability to stand, walk, bend, and reach for extended periods.
• Ability to lift and carry up to 50 lbs.
• Strong sense of urgency, time management, and teamwork in a fast-paced, event-driven environment.
• Organized, reliable, and professional under pressure.
• Motivated to deliver exceptional guest experiences through food.
• Reliable transportation for dependable attendance.

Nice To Haves

• Familiarity with salad, prep, and pastry stations.
• Flexible availability, potentially including mornings, evenings, weekends, and select holidays.

Responsibilities

• Prepare meats, seafood, vegetables, and other items according to recipes and plating standards.
• Execute dishes across multiple stations, especially sauté, grill, and oven, and support salad, pastry, and prep as needed.
• Maintain consistency in food quality, portioning, and presentation.
• Keep the assigned station clean, stocked, and organized for efficient service.
• Follow food safety and sanitation protocols, including proper storage and FIFO rotation.
• Take direction from chefs, supervisors, and managers.
• Communicate effectively with back-of-house and front-of-house teams.
• Assist with cleaning, closing procedures, and station breakdown using provided checklists.
• Support onboarding and training of new team members.
• Occasionally assist in other kitchen roles, such as dish, prep, or expo, when trained.

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• Paid Time Off (PTO)
• 401(k) retirement savings plans
• Employee perks and discounts across URBN brands
• Opportunities for growth, cross-training, and advancement

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed