Ted's Montana Grill is opening a new restaurant location soon and is looking for Line Cooks/Prep Cooks/Dishwashers to join their team. Ted's Montana Grill describes itself as Premium, Polished, and Professional, while also being Cool (3 PC). They operate under "The Big Sky Spirit" as their cultural compass. The Line Cook/Prep Cook role involves preparing made-from-scratch food in a scratch kitchen, displaying showmanship, and interacting with guests in display kitchens. The company emphasizes that little things are the big things in their kitchens, with menu items made in small batches and an on-premise butcher shop for daily hand carving and grinding of beef and bison to ensure freshness and flavor. Ted's Montana Grill closes on Thanksgiving and Christmas Day.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed