Create memorable and unique guest experiences by serving as both a beverage enthusiast and host. Bartenders are expected to keep the bar looking and functioning flawlessly, stay aware of new trends, micro-local offerings, and evolving guest needs, and take ownership of guest service beyond the bar. They build relationships across the hotel and in the community to anticipate and meet guest needs, and pay close attention to service details, cash handling, information shared with guests, and drink quality. The role also requires following company policies and procedures, helping maintain a safe workplace, protecting company assets, maintaining confidentiality, and presenting a professional appearance. Bartenders perform other reasonable job duties as requested. The work involves standing, sitting, or walking for extended periods and moving, lifting, carrying, pushing, pulling, and placing objects weighing up to 25 pounds without assistance. It also involves reaching overhead and below the knees, bending, twisting, pulling, and stooping. The Ritz-Carlton describes its service expectations through its Gold Standards, including its Employee Promise, Credo, and Service Values. The company states that it is an equal opportunity employer and offers benefits whose eligibility and options may vary by employment status, position, and location.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED