Licensed Nursing Assistant (LNA) or G.I. Technician-Endoscopy

Southwestern Vermont Health Care•Bennington, VT

About The Position

The ENDO/GI Technician supports safe, high-quality, compassionate gastrointestinal care in a rural Vermont healthcare setting. Working closely with physicians, nurses, and other healthcare professionals, the technician helps endoscopy procedures run efficiently and contributes to a clean, organized, patient-centered environment. The role calls for dependability, flexibility, initiative, attention to detail, and a strong commitment to teamwork. The technician prepares procedure rooms and supplies, handles endoscopic equipment according to established protocols, and follows cleaning, disinfection, sterilization, and infection-control procedures within their scope of practice. They also help provide a safe, reassuring, and respectful environment for patients before, during, and after procedures, as assigned. This is a meaningful role on a close-knit rural healthcare team, where each team member’s work contributes to patient safety and department readiness. The successful candidate takes pride in their work, supports colleagues, adapts to changing priorities, and is committed to accessible, high-quality healthcare in rural Vermont.

Requirements

  • A dependable, hardworking, and proactive approach to daily responsibilities.
  • A collaborative attitude and ability to communicate effectively with a multidisciplinary team.
  • Strong organizational skills and attention to detail.
  • Commitment to patient safety, confidentiality, and infection prevention.
  • Ability to work independently while recognizing when to ask questions or seek assistance.
  • Flexibility, professionalism, and a positive attitude in a fast-paced clinical environment.
  • Genuine interest in supporting accessible, high-quality healthcare in rural Vermont.

Nice To Haves

  • Relevant endoscopy experience.
  • Knowledge of GI equipment reprocessing.
  • Applicable clinical training or certifications, depending on the facility’s requirements.

Responsibilities

  • Work with physicians, nurses, and other clinical staff to support efficient, coordinated endoscopy procedures.
  • Prepare procedure rooms, organize supplies, and handle endoscopic equipment according to established protocols.
  • Follow cleaning, disinfection, sterilization, and infection-control procedures within the technician’s scope of practice.
  • Help maintain a safe, reassuring, and respectful environment for patients before, during, and after procedures, as assigned.
  • Demonstrate consistent effort, punctuality, accountability, and willingness to assist wherever needed.
  • Anticipate team needs, complete tasks independently when appropriate, and seek solutions without constant direction.
  • Maintain orderly workspaces, monitor supplies, and help keep the department prepared for daily procedures.
  • Respond positively to changing schedules, varied workloads, and the demands of a rural healthcare environment.
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