Level 1 Assistant Manager(02941)- 302 E Main St

Domino's Franchise•Robinson, IL

About The Position

The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, profitability, and adherence to company standards and procedures. The role requires setting a strong example for the crew and ensuring policies and procedures are followed. The position also performs general store team member duties, which may include operating equipment; stocking ingredients and supplies; preparing products; receiving and processing telephone orders; taking inventory and completing paperwork; and cleaning equipment and the facility. Training and orientation are provided on the job. The work involves customer and coworker communication, order entry by computer keyboard or touch screen, monetary transactions, and physical activity including standing, walking, lifting, carrying, pushing, reaching, bending, and occasional climbing. Delivery duties may include driving within a designated area and carrying orders to customers. Work conditions can include changing temperatures, food odors, cornmeal dust, hot equipment and surfaces, sharp edges, moving mechanical parts, cramped spaces, and adverse weather.

Requirements

Ability to use judgment, perform basic math, and multitask.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and coworkers in person and by telephone.
Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
Ability to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination to make precise, rapid movements and enter orders using a computer keyboard or touch screen.
Navigational skills to read maps and locate addresses within the designated delivery area.
Ability to navigate stairs and other delivery terrain while carrying products.
Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Valid driver's license with a safe driving record meeting company standards.
Access to an insured vehicle that can be used for deliveries.
Ability to meet the stated physical demands, including lifting deliveries weighing up to 50 pounds.

Responsibilities

Manage all activities and operations during assigned shifts.
Control costs, inventory, and cash, and maintain customer relations.
Set an example for the crew and ensure company policies, procedures, and standards are followed.
Handle staffing and paperwork.
Manage food and work to a schedule.
Maintain store cleanliness and a professional store image.
Provide great customer service and maintain attendance and punctuality.
Contribute to store marketing and profitability.
Operate store equipment; stock ingredients and supplies; prepare products; receive and process telephone orders; take inventory; complete paperwork; and clean equipment and the facility.
Deliver products by car to customers and deliver flyers and door hangers when required.