Lead 2nd Shift-TMV

FPL FOOD, LLC•Thomasville, GA

10d•Onsite

About The Position

Responsible for 2nd Shift Lead operations. Maintains a safe environment in which employees can perform their jobs as required. Coach, train and instruct employees on how to consistently produce a quality product, while eliminating waste. Monitor performances based on expectations. Relay information daily to Production Manager and other supervisors.

Requirements

High school diploma or equivalent (GED)
Some previous supervisory and/or production background in a high speed/high volume manufacturing environment.
Demonstrated recognized leadership ability and strong interpersonal skills.
Excellent communication, written and oral, and customer service relationship skills.
Working knowledge of environmental and safety regulations.

Responsibilities

Oversees assigned processing activities, keeping consistent with our quality standards, federal and state regulations. Also responsible for maintaining and meeting the criteria set by customers and FPL Food in relationship to our current GMP and HACCP standards.
Facilitate, develop and evaluate employees in assigned areas to make sure that our standard operating procedures are being followed in a safe and consistent manner. Train and coach employees as needed.
Maintain manpower documentation including assuring time and attendance is kept up to date daily.
Maintain the consistent flow of processing raw materials to produce maximum efficiency, quality, and throughput. Investigate and monitor production problems to help reduce and/or eliminate waste.
Responsible for making sure that all employees adhere to plant policies, procedures, work rules and safety standards. Keep lines of communication open with the Human Resource Department concerning policies to ensure guidelines are being met.
Responsible to maintain a clean safe environment for all employees and to work closely with the Safety Department to help audit and eliminate any unsafe hazards in the work area.
Lead or participate in process improvement through the use of Six Sigma and project management as needed