The Lead MOD administers policies relating to casino-floor and food-and-beverage operations, including creating and maintaining department schedules. The role supports company objectives for customer service, service quality, and facility appearance by training employees and fostering a positive, productive working environment. The Lead MOD oversees MOD activities and schedules, ensures guests receive welcoming and courteous service, and helps maintain efficient operations by filling in where needed. The position oversees cash-handling controls and reconciliation procedures, inspects gaming-floor machines and equipment, and assists with casino marketing and promotional activities. It also supports compliance with applicable health, safety, labor, and gaming regulations; maintains confidentiality; and investigates incidents and prepares reports for Security or Human Resources. The role carries out supervisory responsibilities, including assigning and directing employees’ work, ensuring adequate coverage, participating in employment and termination decisions, developing staff, administering corrective action, assisting with performance reviews, and addressing complaints. The Lead MOD also attends management meetings and must know how the alarm system works.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED