Lead Line Cook

Boyd Gaming • Biloxi, MS

71d • Onsite

About The Position

Boyd Gaming Corporation is a successful and premier casino entertainment company in the United States. We are seeking a Lead Line Cook to prepare food orders accurately and efficiently according to standard recipes, monitor food production for quality, and manage station inventory. This role involves coordinating orders, maintaining a clean work environment, controlling waste, and assisting in the training of other Line Cooks.

Requirements

• Must have a minimum of one (1) year of experience as a cook.
• Must be able to stand and/or walk for duration of shift.
• Must be able to lift, carry, and maneuver up to 75 pounds.
• Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.

Responsibilities

• Cook orders in a timely manner according to memorized standard recipes.
• Monitor food production to ensure that quality standards are met.
• Maintain inventory of station and order stock.
• Receive and prepare food orders according to memorized standard recipes.
• Coordinate orders for pick-up.
• Maintain cleanliness of work station and storage areas at all times.
• Control waste by monitoring proper rotation, storage, and quantity control.
• Maintain inventory of station and order stock to maintain pars.
• Consistently apply established safety and sanitation procedures.
• Assist in the training and coaching of Line Cooks.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed