Radford Green is recruiting for a hospitality focused Lead Cook to join our team! Responsible for ensuring the efficiency and quality of food purchasing, receiving, storage as directed. Responsible for the efficiency of food preparation (from pre-preparation to plate presentation), sanitation of the production areas, and direct supervision of production on a shift to shift basis, including covering shifts as a cook.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED