The beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Lead Cook to join their culinary team at Primero Cantina! Set in the heart of San Antonio’s Hill Country, Signia by Hilton La Cantera is a modern luxury resort known for elevated hospitality, high‑volume culinary operations, and a strong commitment to chef‑driven food. It’s a fast‑paced, professional kitchen environment with room to learn, grow, and shine. Tucked within the resort lies Primero Cantina, a modern Mexican restaurant celebrating bold flavors, fresh ingredients, and elevated coastal-inspired cuisine where guests can enjoy the views of the Texas Hill Country. Primero Cantina motivates cooks the chance play a key role in executing scratch-made dishes while upholding high culinary and hospitality standards in a fast-paced, guest-focused setting!
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees