Lead Barista

Columbia Hospitality•Snoqualmie, WA
•Onsite

About The Position

Columbia Hospitality is seeking an extraordinary individual to join their team as a Lead Barista at Salish Lodge & Spa. This role is for someone who drives the brand promise of Creating Exceptional Experiences. Columbia Hospitality is a people-first organization, ignited from the inside to succeed on the outside. They are a tight-knit, inclusive, values-driven team that trusts one another and shows up with open hearts, an inclusive mindset, and genuine respect. They have fun, grow together, and strive to leave a positive, lasting impression.

Requirements

  • Prior café, coffee, or food & beverage experience required
  • Ability to communicate clearly and professionally with guests and team members
  • Basic math skills required for accurate money handling
  • Experience with Point of Sale (POS) systems for order taking and cash handling
  • Ability to multitask in a fast paced environment
  • Flexibility to work weekends, early mornings, evenings, and holidays as required
  • Necessary State Food Handler’s License(s)

Nice To Haves

  • Previous leadership experience preferred
  • Barista certification or completion of formal coffee/espresso training preferred
  • Knowledge of coffee preparation, brewing techniques, and beverage presentation is a plus

Responsibilities

  • Prepare and serve hot and cold beverages including coffee, tea, and specialty drinks according to standards
  • Greet guests warmly, take orders, and provide product recommendations
  • Operate coffee and espresso machines, grinders, blenders, and other equipment safely and efficiently
  • Maintain a clean and organized work area, including beverage stations, counters, and dining areas
  • Handle cash, credit, and digital payment transactions accurately. Dully open and close registers as necessary
  • Monitor inventory and create pars efficiently; keep track of invoices, food waste and pars
  • Restock coffee bar and serving stations with necessary amenities
  • Follow proper food handling, sanitation, and safely procedures
  • Provide training for baristas, delegate tasks, coach, and hold staff accountable to standards
  • Address guest questions, concerns, and special requests promptly and professionally
  • Place orders for bar back stock
  • Send daily recap email to Retail Manager
  • Responsible for updating signage and seasonal beverage menu
  • Make sandwiches and bake items during designated time slots
  • Follow all opening and closing procedures
  • Other tasks as assigned

Benefits

  • Hourly Rate: $21
  • Values Based Culture
  • Medical, Dental, Vision, Disability Coverage with Significant Columbia Contribution
  • Company Contributed HSA/FSA Plan
  • Company Sponsored Life Insurance Policies
  • Competitive Wages
  • Employee Assistance Program
  • PTO Plan
  • 401K Match
  • Team Member Outings
  • Diverse Work Group
  • “Columbia Cares” Volunteer Opportunities
  • Committee Participation Opportunities (Fun, Philanthropic, Diversity/Inclusion)
  • Upward Mobility Potential
  • Discounted Lodging, Dining, Spa, Golf, and Retail
  • Third Party Perks (Movie Tickets, Attractions, Other)
  • Online Learning Platform
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