Lead Banquet Cook

HCW Hospitality • Scottsdale, AZ

26d

About The Position

As a Lead Banquet Cook, you will prepare and cook high-quality dishes for a variety of events, working closely with the culinary team to deliver exceptional dining experiences. You will ensure dishes are prepared with precision and care while supporting event service in a fast-paced environment. The role also involves leading and developing team members, assisting with special-event menus, maintaining food safety and sanitation standards, monitoring food stock, and coordinating with front-of-house staff. You will support the Executive Chef and Sous Chef with staff training and other duties that help the hotel operate smoothly.

Requirements

• Experience in a professional kitchen, preferably in a banquet or catering environment.
• Strong understanding of food safety practices and kitchen sanitation.
• Strong leadership skills and the ability to motivate and coach a diverse, creative team.
• Ability to work efficiently in a fast-paced environment while maintaining high quality standards.
• Flexibility to work evenings, weekends, and holidays based on event schedules.
• Team-oriented mindset and excellent communication skills.
• Passion for cooking and commitment to exceptional guest experiences.

Responsibilities

• Prepare and cook dishes according to banquet event orders, ensuring consistency, flavor, and presentation.
• Inspire, coach, and develop the team, fostering creativity, empowerment, and hospitality excellence.
• Assist in creating menus for special events, considering guest preferences and dietary needs.
• Maintain a clean and organized kitchen and follow food safety and sanitation standards.
• Collaborate with the culinary team to ensure timely preparation and service during events.
• Monitor food stock, minimize waste, and ensure ingredients are fresh and properly stored.
• Support the Executive Chef and Sous Chef in training new kitchen staff and maintaining a positive work environment.
• Communicate with front-of-house staff to support seamless event execution.
• Perform additional duties assigned by management to support hotel operations.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed