Late Night Utility Coordinator

University of North DakotaGrand Forks, ND
$18 - $22Onsite

About The Position

The purpose of this position is to receive and store groceries, deliver food and equipment to event sites and dining centers, and to perform routine custodial duties.

Requirements

  • Good communication and interpersonal skills
  • Able to work in various temperatures
  • Will stand/stoop/lift 3-4 hours at a time
  • Ability to move up to 100 pounds
  • Ability to read and understanding shipping invoices
  • Strong organizational skills
  • Ability to work independently
  • High School Diploma or GED
  • Experience reading and following basic directions
  • Valid Drivers License
  • Successful completion of a Criminal History Background Check

Nice To Haves

  • Six months of experience with receiving and stocking inventory
  • Experience with inventory management
  • Experience with the supplies, equipment, and methods used in custodial work to include but not limited to:, floor scrub machine, steam clean machine, burnishing machine, cleaning chemicals, vacuum cleaner, ladders, pop machines, tents, grills, automated dish machine, vehicle washer and some catering equipment
  • Custodial experience
  • Truck driving experience
  • NRA ServSafe Certification

Responsibilities

  • Performs routine custodial duties: Sweeps mops, and vacuums assigned areas, Cleans storerooms, bathrooms, coolers, and freezers, Remove garbage from the dining centers, Assists in the ordering of cleaning supplies, Cleans carpets as assigned, Supervise student custodians, Follows approved safety precautions: use correct procedures when lifting, used approved ladders, puts up wet floor signs when mopping floors, wears approved non slip shoes, properly utilizes cleaning chemicals.
  • Food Production/Dish room: Works in the concepts/dish room - cooking and stocking areas, cleaning when required, Follows sanitation regulations in the concepts/dish room, Utilizing the dish machine, pot sink, cleaning products in the dish room.
  • Receive and stock grocery items: Receive grocery items from the warehouse and direct ship vendors, verifying accuracy of the delivery to the invoice, Verify that incoming groceries are received within the proper temperature zone, Stock groceries in the storeroom, freezers, and coolers, Restocks soda bibs for the dispensers.
  • Delivers food, supplies, and equipment to campus locations: Delivers meals to UND Children’s center, retail units, catered events, and Greek houses as directed, Delivers veg prep and vegetarian items to the dining centers and snack bars, Picks up last minute supplies from Central Foods.
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