Lactose Operator (3rd shift)

Saputo • Reedsburg, WI

9d

About The Position

The Lactose Operator follows department GMPs, SOPs, and batch record instructions while operating and monitoring lactose and whey processing equipment, including the Protein Dryer. The role includes checking material flow and instrument readings, troubleshooting equipment issues and handling repairs that do not require the Maintenance Department, collecting product samples, regulating dryer conditions, and following correct dryer CIP procedures. The operator also helps control automated filling of bags and sling totes, organizes stored material for shipping, and documents production results and product non-conformities.

The position supports food safety, sanitation, and audit readiness by maintaining a clean and orderly work area, following sanitation procedures, completing job tasks in a sanitary manner, and addressing corrective actions. The operator communicates with evaporator operators and baggers, attends required safety and departmental meetings, works collaboratively, and assists other personnel or performs other duties as requested by the supervisor.

Requirements

• Strong interpersonal, communication, and analytical skills.
• Ability to work in a team environment and independently.
• Good time-management and organizational skills.
• Ability to work flexible hours.
• Working knowledge of Microsoft Office, including Word, Excel, and Outlook.

Nice To Haves

• Experience in a dairy manufacturing environment.
• Values aligned with Saputo's culture: efficiency through simplicity, family environment, ownership and commitment, hands-on approach, and passion.
• Ability to develop relationships and influence through strong customer orientation.

Responsibilities

• Follow established department GMPs, SOPs, and batch record instructions.
• Troubleshoot equipment shortfalls or failures and perform repairs that do not require the Maintenance Department.
• Perform hourly checks of material flow and instruments, including temperature and pressure gauges, indicators, or meters.
• Organize and secure stored material for shipping.
• Train to run the Protein Dryer.
• Collect powder and liquid samples for analysis and visually or manually examine product qualities.
• Set up or adjust machine controls and follow correct dryer CIP procedures.
• Communicate promptly with evaporator operators and baggers.
• Keep records of whey products dried, non-conformities, and actions taken, and participate in addressing corrections.
• Keep the work area clean and orderly and follow standard sanitation operating procedures.
• Maintain an audit-ready program and take account of previous audit corrective actions.
• Support SQF food safety by completing tasks and maintaining a sanitary work area.
• Control the automated process of filling product bags and sling totes.
• Document exact operating results at specified points in the production process.
• Attend mandatory safety and departmental meetings.
• Communicate courteously and positively and work as a team.
• Assist other personnel as needed and perform other duties requested by the supervisor.

Benefits

• Development opportunities that enhance career fulfillment.
• Compensation and benefits intended to help employees care for their families.
• Opportunities to contribute to the community and enhance the lives of others through Saputo products.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed