Lab Technician II - Graveyard Shift

DarigoldSunnyside, WA
Onsite

About The Position

Darigold is seeking dedicated Laboratory Technicians to join our Sunnyside team. As a laboratory technician, you will report to the lab supervisor and play a crucial role in our lab's daily operations. Your responsibilities will ensure that all quality and food safety-related tasks are completed efficiently and accurately.

Requirements

  • Follow and demonstrate good lab practices.
  • Dairy science, food safety, food science, or laboratory techniques certifications.
  • Attain and maintain WSDA approved licenses; Appendix N Certified Industry Analyst License & Plant Sampler License
  • Understanding of FDA, USDA, CODEX, and other relevant regulatory standards for dairy products.
  • Have a basic understanding of the PMO and FSMA requirements.
  • Attain and maintain HACCP, PCQI, and SQF certifications
  • Strong computer skills with proficiency in Microsoft Office products (Word, Excel, PowerPoint, Outlook), database systems (LIMS, Oracle, SafetyChain, Smartsheets, etc.) and other relevant programs.
  • Ability to type at least 40 wpm.
  • Ability to work independently and in a team environment.
  • Ability to work in a fast-paced environment.
  • Attention to detail and high level of organizational skills.
  • Ability to perform analytical and microbiological tests that produce results consistent with standards or duplicate testing by a recognized laboratory.
  • Intermediate understanding of food microbiology, serial dilutions, and familiarity with plating methods and different media preparation.
  • Strong communication skills to drive teamwork across multiple different departments (maintenance, utilities, production).
  • Ability to use critical thinking and troubleshooting skills for issues in the work area to address non-conformances identified.
  • High aptitude for critical work and measurement, demonstrated by education, training, and 2+ years of laboratory experience.
  • Ability to work independently and be a self-starter.
  • Capability to prioritize tasks to meet goals and ensure product quality.

Nice To Haves

  • Familiarity with advanced laboratory equipment such as FT-IR machines, chromatographs, and PCR machines
  • Proficiency in statistical software and data analysis tools to interpret complex data sets.
  • Experience in training, mentoring, and coaching staff in different departments across different departments.
  • Experience with Lean, Six Sigma, or other continuous improvement methodologies.

Responsibilities

  • Perform routine laboratory duties, including testing for finished and in-process samples.
  • Handle sampling, grading, product inspection, and troubleshooting.
  • Aid in collection of samples and perform necessary testing, documentation, and manage out-of-specification notifications and retests.
  • Transfer data into systems for product releases.
  • Perform in-process sample collection and analysis for plant operations.
  • Notify the supervisor immediately if the product does not meet specifications.
  • Communicate any out of spec results to QA Management & Plant Management and perform necessary duties to confirm or deny any of-specification product.
  • Assist with maintaining environmental swabbing program, track and report results.
  • Conduct environmental and investigative pathogen swabbing as required by program standards.
  • Accurately record and retain data from analyses.
  • Identify trends in product testing data to identify opportunities and help perform root cause analysis for quality events.
  • Perform necessary PM & calibration duties.
  • Run standards and calibrate equipment.
  • Ensure testing methods meet established standards.
  • Operate and maintain lab equipment (e.g. pH meters, scales, pipettors, incubators, and biosafety cabinets) and the laboratory overall.
  • Stock culture media, buffers, and reagents as needed.
  • Collect all raw and pasteurized samples for plant inventory via milk component testing and support standardization of products manufactured.
  • Follow Standard Operating Procedures (SOP) and Good Lab Practices (GLP).
  • Accurately record data, maintain documentation, and prepare reports.
  • Maintain and perform inventory for lab supplies and plant consumables.
  • Maintain a clean and operational laboratory to support program and systems.
  • Report food safety risks or quality issues immediately and hold at-risk products for review.
  • Participate and support the plant’s quality improvement plan (QIP) to drive compliance and results.
  • Follow safety protocols and ensure compliance with regulatory guidelines (e.g., FDA, ISO 17025).
  • Assist in training new employees and developing LSOPs and OPLs.
  • Aid in training and coaching operations on quality and food safety processes and procedures, laboratory equipment and troubleshooting issues with equipment.
  • Assist in identifying and troubleshooting issues with samples and/or equipment.
  • Support fellow lab techs and sanitation techs as needed.
  • Aid in training and certification for lab technicians.
  • Lead projects as necessary to aid in strengthen the quality programs at the facility.
  • Participate in developing and maintaining the food safety culture at the facility.
  • Establish a culture of continuous improvement, striving for excellence in all aspects of laboratory operations.
  • Support and maintain the food safety & quality management system focused on proactive reporting and addressing issues before they become an incident or impact product.
  • Perform verification tasks of facilities preventive controls, critical control points, and prerequisite programs to confirm compliance with regulation.
  • Perform and maintain annual laboratory proficiency testing and verification of lab tasks.
  • Perform other duties as assigned by plant management.

Benefits

  • Health and Welfare benefits
  • Paid vacation, sick, and holidays
  • Pension contribution
  • Employee Assistance Program
  • Premium pay for off shifts (night, swing) and vacation relief (where applicable)
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