Knifemaker, Day Shift

Buck Knives Inc•Post Falls, ID

About The Position

Buck Knives is hiring Knifemakers to build and assemble knives. Previous knifemaking or manufacturing experience is not required; the company will teach the production processes and skills. This is a hands-on manufacturing role involving work across the manufacturing and assembly process according to assigned area and training. The regular schedule is Monday through Thursday, 5:30 AM–4:00 PM, with a three-day weekend when overtime is not scheduled. Mandatory overtime may be scheduled on Fridays as production needs require, typically 1–3 Fridays per month. Pay is $18.00 per hour. The position will initially be payrolled through Express Employment Professionals during the initial training period, with the opportunity to transition to direct employment with Buck Knives upon successful completion of initial training.

Requirements

  • Enjoy working with hands and take pride in the quality of work.
  • Be dependable and have strong attendance.
  • Pay attention to detail.
  • Be able to perform repetitive work while maintaining quality.
  • Work well in a team environment.
  • Follow written and verbal instructions.
  • Be comfortable working with tools and manufacturing equipment.
  • Be willing to learn new processes and develop new skills.
  • Work safely around sharp knives and moving equipment.
  • Stand for a 10-hour shift.
  • Regularly lift and/or move up to 40 pounds.
  • Use hands for detailed and repetitive work.
  • Reach, walk, and perform repetitive movements throughout the shift.
  • Perform visual inspection of products and components.

Nice To Haves

  • High school diploma or GED preferred.
  • Three months of related experience and/or training, or an equivalent combination of education and experience.

Responsibilities

  • Assemble knives and knife components.
  • Sand, edge, sharpen, tycro, buff, clean, and package knives.
  • Use hand tools, power tools, hydraulic presses, grinding wheels, leather wheels, and other production equipment.
  • Inspect knives and components for quality.
  • Handle small parts quickly, accurately, and repetitively.
  • Meet established production and cycle-time standards.
  • Safely handle knives and sharp components throughout the shift.
  • Maintain a clean and organized work area using 5S practices.
  • Follow work instructions, safety requirements, and company procedures.
  • Work as part of a team to produce quality Buck Knives.
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