The Kitter follows detailed recipes and formulations to weigh, label, and prepare ingredients for production. The role coordinates with staging personnel to ensure ingredients are delivered to the raw prep area accurately and on time, and verifies ingredient codes and descriptions against current recipe revisions. The Kitter completes batch documentation, performs required quality checks on raw materials and finished products, and maintains clean and sanitary work areas. The position also requires compliance with company policies and applicable health, occupational, environmental, food safety, and Integrated Management System requirements.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED