Kitchen Utility Worker

Holiday by Atria - Quail Run Estates • Agawam, MA

2d • $16 - $19

About The Position

The Kitchen Utility Worker maintains kitchen and dish room cleanliness, safety, and sanitation while supporting food preparation and dining service. The role provides customer service and helps promote a restaurant-style dining atmosphere, working closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs. Duties may be performed with or without reasonable accommodation, and other duties may be assigned.

Requirements

• Build positive, strong relationships with employees, coworkers, and residents.
• Be focused and dedicated to providing excellent customer service.
• Demonstrate a positive can-do attitude.
• Be able to handle multiple jobs and priorities.
• Accept and effectively follow direction from superiors or other experienced staff.
• Share job knowledge or resident information with others as needed.
• Give and welcome feedback.
• Abide by the company uniform policy.
• Demonstrate high standards of ethics and personal accountability.

Responsibilities

• Maintain the kitchen and dish room in a clean, safe, and sanitary condition at all times.
• Provide a high level of customer service and promote a restaurant-style dining atmosphere.
• Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.
• Follow assigned cleaning schedules.
• Wash and store dishes and equipment in accordance with policies and procedures.
• Keep kitchen floors clean by sweeping and mopping, and empty trash.
• Thoroughly clean and maintain the dish machine after each meal, including temperature logs.
• Assist with transporting and properly storing food and supplies.
• Complete assigned food preparation as required.
• Follow standard food safety practices.
• Assist cooks and wait staff as requested.
• Assist with preparing and executing special events, banquets, and theme meals.
• Attend the pre-meal stand-up in the kitchen before meal service.
• Perform other duties as assigned.

Benefits

• Medical, dental, life, and vision coverage options.
• Paid holidays and PTO.
• 401(k) employer match.
• Career development, including tuition reimbursement for US-based communities, professional training programs, and mentoring opportunities.
• Employee recognition programs, referral programs, and employee discounts.
• Benefits enrollment varies by employee classification.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed