Kitchen Utility (Dishwasher)
Casino and•East Saint Louis, IL
•Onsite
About The Position
The Kitchen Utility position is responsible for maintaining a clean and sanitary kitchen environment, ensuring all equipment is properly cleaned and maintained, and adhering to health department regulations. This role requires a strong understanding of food safety and the ability to work effectively in a fast-paced setting while providing excellent customer service.
Requirements
- Ability to adjust to a fast-paced environment.
- Must be able to work Weekends, Nights and Holidays.
- Able to effectively communicate in English via verbal and written.
Nice To Haves
- Strong organizational skill.
Responsibilities
- Smiles, provides exceptional customer service, and always treats guests and coworkers with respect.
- Participate regularly in departmental and company meetings.
- Properly deep cleans and maintains kitchen equipment to ensure longevity and desired results are achieved.
- Sweep, mop, buff scrub kitchen floors as needed.
- Works clean, and in a safe and sanitary manner at all times.
- Must abide by all health department rules/regulations.
- Understands time and temperature controls and has a working knowledge of food safety.
- Knowledgeable in the products the company serves.
- Sets and keeps workstation and the surrounding areas properly stocked, clean, safe, and organized.
- Follows the company’s attendance policy as well as other rules and regulations set forth in the handbook.
- Other duties as assigned.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
