As a Kitchen Team Member at Love’s, you will provide customer service and help maintain a clean, stocked deli area. The role includes answering questions about menu offerings, addressing customer needs, and assisting store cashier team members with cleaning and maintaining deli, coffee, and fountain bars throughout the shift. You will prepare deli products according to designated preparation guides and use company methods and technologies to maintain proper food safety conditions. Additional duties may include cross-training in other departments, including Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles. No experience is required; training is provided.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed