As a Kitchen Team Member at Love’s, you will provide customer service while keeping the deli area clean and stocked. You will answer questions about menu offerings, address customer needs, and assist store cashier team members with cleaning and maintaining the deli, coffee, and fountain bars, keeping them supplied with fresh offerings throughout the shift. You will prepare deli products according to designated preparation guides and use methods and technologies to follow company policies and maintain proper food safety conditions. Additional duties may include cross-training in other departments, such as Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles. No experience is required; training is provided.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed