As a Kitchen Team Member at Love’s, you will provide customer service and help keep the deli area clean, stocked, and supplied with fresh offerings. The role includes preparing deli products according to designated preparation guides and using methods and technologies to maintain food safety in accordance with company policies and procedures. No prior experience is required; training is provided. Additional duties may include cross-training in other departments, such as Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed