Kitchen Team Member
Love's Travel Stops & Country Stores•St. Paul, IN
About The Position
As a Deli Host, you will provide customer service to people from all walks of life and help maintain a clean, stocked deli area. No experience is required; training is provided. The role includes preparing deli products, keeping food and beverage areas stocked with fresh offerings, and following company policies and procedures for food safety. Team members may also cross-train in other store departments.
Requirements
- Ability to move and lift 25 pounds or more.
- Ability to work in various temperatures.
Responsibilities
- Answer questions about menu offerings and address customer needs.
- Assist store cashier team members with cleaning and maintaining the deli, coffee, and fountain bars, keeping them stocked with fresh offerings throughout the shift.
- Prepare deli products according to designated preparation guides, including salads, fresh-cut fruit, hot and cold sandwiches, wraps, and parfait cups.
- Use methods and technologies to follow company policies and procedures and maintain proper food safety conditions.
- May cross-train in other departments, including Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles.
Benefits
- Company-funded tuition assistance program
- Paid time off
- Flexible scheduling
- 401(k) with 100% match up to 5%
- Medical, dental, and vision insurance after 30 days
- Competitive pay
- Career development
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
