As a Kitchen Team Member at Love’s, you will provide customer service while keeping the deli area clean and stocked. You will answer questions about menu offerings, address customer needs, assist store cashier team members with cleaning and maintaining deli, coffee, and fountain bars, and keep them supplied with fresh offerings. You will prepare deli products according to designated preparation guides and use company methods and technologies to maintain proper food safety conditions. The role may also include cross-training in other departments, such as Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles. No experience is required; training is provided.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed