As a Deli Host, you will provide customer service while maintaining a clean, stocked deli area. No prior experience is required; training will be provided. The role includes preparing deli products according to designated preparation guides and following company policies and procedures to maintain food safety. Team members may also be cross-trained in other departments, including cashiering, facility maintenance, and leadership roles.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed