Kitchen Supervsior - Hilltop

Call Your Mother Deli•Denver, CO

3d•$28 - $31•Onsite

About The Position

Call Your Mother is the Jew-ish deli where Boca meets Brooklyn, grandma-level hospitality meets seriously good bagel sandwiches, and hard work meets face-melting vibes. Husband-and-wife team Andrew and Chef Dani built Call Your Mother around one simple idea: people deserve incredible food made by people who give an F. From our first farmers market stand in 2018, to shops across the DMV, Colorado, Chicago, and Philadelphia, we've grown by obsessing over the details and blasting the music and laughing along the way. Behind every great guest experience is an even greater kitchen team. We're building a place where people grind hard, share lots of good (and bad) jokes, and have the chance to make a guest's day through food made with love and genuine hospitality. Most importantly, we're creating a culture where members of the squad can shape their futures and grow into their dream careers.

Requirements

At least 2 years experience leading kitchen teams or crushing it in a fast-paced restaurant environment.
The right attitude and a strong baseline
You'd rather stay active than stare at the clock.
You believe speed matters—but quality matters more.
You like organized stations, sharp execution, and a clean kitchen.
You get real joy from feeding people real good food.
You treat strangers like neighbors. It’s cool to be nice!
You’re digging our big BIG V.I.B.E.S.(Vibrancy, Integrity, Belonging, Energy and Seize the Moment)
You see this as a team sport without big egos and jump in when a teammate is in need.
You are a morning person with weekend availability and like to reserve your evenings to spend how you please!

Responsibilities

Train new kitchen staff and continuously re-train all kitchen staff to maintain standards
Partnering with the General Manager, keep kitchen team members accountable for punctuality, behavior, and work performance
Lead a clean, organized, and food-safe kitchen from open to close.
Maintain equipment in top condition including weekly deep cleanings
Build beautiful sandwiches that guests can't wait to eat.
Prep ingredients and set up stations for a smooth, successful service.
Follow recipes and standards that make every bite consistently delicious.
Keep ticket times fast without sacrificing quality.
Keep the kitchen stocked and ready for whatever the rush brings.
Adapt to menu changes, coaching, and always aim for you and your team to improve
Pitch in wherever your teammates need you most.

Benefits

Hourly pay plus generous tips = $21.29/hour, plus tips for all positions. With tips, your pay is likely to range from $28-31/hour.
80% of our leaders started in hourly positions.
Never ever (ever ever ever ever) work a night shift again!
Teammates who care and have each other's backs like chiroprac’
Health, dental, and vision insurance for eligible full-time (avg 30+ hrs/wk) team members.
100% Paid time off
100% Paid, 12 week parental leave for time with the itty, bitty baby!
401(k) with 4% company match.
Free English and Spanish classes, plus Duolingo reimbursement.
Confidential therapy and professional resources for mental health, legal guidance, financial wellness, and more.
Company culture that doesn’t suck. Community events, team parties, and a healthy work/life balance.
Shift meals on us, plus 50% off when you're off the clock.