Delta Hotels Southlake is seeking a Kitchen Steward to maintain cleanliness, sanitation, and organization throughout the kitchen. The role includes cleaning dishes and equipment, keeping floors and work areas clean, handling trash, and storing clean china, glassware, and silverware carefully in their proper locations. The Kitchen Steward works with kitchen teammates, may interact with guests, and is expected to bring a flexible, can-do attitude and represent the team reliably and professionally. Candidates should have a high school diploma or equivalent and/or relevant hotel or related experience; this experience is preferred. They should communicate clearly, make sound decisions quickly, and remain composed and effective in stressful, high-pressure situations. Full-time hires become eligible for a competitive benefits package after an initial waiting period. The posting also notes that Daily Pay is available; applicants should ask their recruiter for details.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED