Kitchen Runner- Banquets- Steady Extra (Flamingo LV)

Caesars Entertainment•Las Vegas, NV

About The Position

The Kitchen Runner transfers food inventory from the warehouse to the kitchen or between kitchens and restocks goods. The role involves maintaining ingredient supply levels, moving items from storage shelves onto carts, and transporting them to restocking areas while following safety rules and regulations. The work takes place in a fast-paced environment with multiple tasks and time constraints, and requires the ability to handle a heavy business volume in a timely manner.

Requirements

  • At least 6 months of experience.
  • Effective verbal and written communication in English in a professional manner.
  • Ability to stand for extended periods.
  • Neat appearance and good personal hygiene.
  • Ability to push carts weighing up to 70 lbs.
  • Ability to handle multiple tasks under time constraints in a fast-paced environment and manage a heavy business volume in a timely manner.

Responsibilities

  • Ensure ingredient supply levels are accurate.
  • Move items from storage shelves to carts and transport them to the area for restocking.
  • Observe safety rules and regulations.
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