Kitchen Porter

Global Relay • Vancouver, BC

1d • Onsite

About The Position

For over 25 years, Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving, surveillance, eDiscovery, and analytics solutions. We securely capture and preserve the communications data of the world’s most highly regulated firms, giving them greater visibility and control over their information and ensuring compliance with stringent regulations. Though we offer competitive compensation and benefits and all the other perks one would expect from an established company, we are not your typical technology company. Global Relay is a career-building company. A place for big ideas. New challenges. Groundbreaking innovation. It’s a place where you can genuinely make an impact – and be recognized for it. We believe great businesses thrive on diversity, inclusion, and the contributions of all employees. To that end, we recruit candidates from different backgrounds and foster a work environment that encourages employees to collaborate and learn from each other, completely free of barriers.

Requirements

• Food Safe Course

Responsibilities

• Dishwashing and ownership of plate and cutlery program
• Preparation of menu items utilizing the prep list and recipes
• Continental breakfast setup: Cereal, fruits, yogurt and grab-and-go stocking
• Ensure plates and cutlery are ready for breakfast service
• Help with any last-minute requests from breakfast team
• Assist Culinary team with lunch service plating
• Ownership of plates and cutlery. This will include setup and access of plates and cutlery, logistics of dirty plates/cutlery to dish area and running through the dishwasher
• Ensuring bus bins are clean, labeled and available for dirty dishes
• Shutdown of dishwasher and area including machine closing procedures, wipe down, sweeping and mopping
• Organize food & beverage vendor deliveries in storage
• Stocking of coffee station including cups, lids, condiments, coffee etc. on all satellite kitchens
• Clean coffee machines and get ready for morning service on all floors
• Assist with post-breakfast and lunch service cleanup including seating areas, plates, cutlery, dishwashing etc.
• Assist with satellite kitchen cleaning and maintenance
• Assist the Building Maintenance Specialist with any upkeep of Rooftop patio and other lounge related issues

Benefits

• Comprehensive extended health benefits program, including virtual healthcare and a wellness allowance
• Annual allotted vacation days, which increase based on tenure
• Paid sick days
• Maternity/parental enhancement program
• Bonus
• RRSP contribution matching program
• Subsidized meal program (for Vancouver-based employees)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees