Seasonal Kitchen Porter, Stella 34

Delaware North•New York, NY

3d•Onsite

About The Position

Delaware North's Patina Group is hiring seasonal Kitchen Porters to join our team at Stella 34 in New York, New York. As a Porter, you will be responsible for receiving, maintaining, and storing front- and back-of-house restaurant supplies. You will step into other kitchen roles as needed to support the team's overall success. If you’re looking for a role in an exciting, fast-paced environment where you will make connections and grow in your career, apply today. The season starts in October and runs through January.

Requirements

Basic math skills with the ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs
Must have strong attention to detail and record-keeping skills
Must be available to work nights, weekends and holidays
No experience or diploma required

Nice To Haves

One to three months of previous stock clerk/steward or related experience is highly preferred

Responsibilities

Monitor all deliveries; analyze invoices; inspect all products for quality, temperature, and condition. Perform proper rotation of all food and beverage products. Report any faulty or incorrect deliveries immediately
Receive, open, unpack, and stock new or transferred restaurant supplies to their appropriate shelves, racks, tables, and service stations
Maintain receiving log by competently tracking all deliveries and missing items
Take inventory to identify items to be reordered or replenished
Clean and maintain storage and delivery areas; ensure all kitchen and dining room equipment is clean, sanitary, and in good repair