We deep-clean commercial kitchen exhaust hoods and roofs using hot-water pressure washers. It’s dirty, hands-on work, but the pay is solid, hours are consistent, and you work independently with a small team. We can train the trade, but we cannot train work ethic. You don't need prior hood cleaning experience if you bring key traits to the team: Dependable & On-Time, Hard Working & Responsible, Detail-Oriented & Efficient, and Quick Learner with Initiative.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed