Kitchen Crew - Ono 519

Ono Hawaiian BBQ • Goodyear, AZ

3d

About The Position

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to support back-of-house operations and deliver high-quality food to customers. The role includes food preparation, inventory stocking, food quality and portion control, and preparing orders accurately and promptly at the cookline. Crew members are also expected to keep the restaurant clean and sanitary, follow applicable health and safety procedures and company training and policies, and maintain regular, punctual attendance. The position may be part-time or full-time.

Requirements

• Food Handler Card required by the state or local health department.
• Basic math skills.
• Basic written and verbal English communication skills.
• Excellent customer service skills.
• Reliable transportation.

Responsibilities

• Follow health codes and safety procedures.
• Follow company policies and procedures and the Kitchen Crew Training Guideline.
• Prepare food, stock inventory, and maintain food quality and portion control when cooking and serving food at the cookline.
• Prepare multiple food orders at the cookline and ensure they are served accurately and promptly.
• Maintain store cleanliness by performing daily and weekly cleaning and sanitizing tasks.
• Maintain regular and punctual attendance.
• Perform other duties as assigned.

Benefits

• Eligible for bonus and awards program.
• 401(k) matching program.
• Medical, dental, and vision insurance for employees and dependents.
• Life insurance.
• Employee Assistance Program (EAP).
• Paid sick time off.
• Employee meal discount.
• Online employee discounts for amusement parks, restaurants, movie theaters, spas, and sporting events.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed