Coord, Inventory Control

Performance Food Group•Johnson City, TN
•Onsite

About The Position

The Inventory Control Coordinator monitors and maintains the accuracy and adequacy of Operating Company inventories. The role compiles and maintains records of the quantity, type, and value of materials, property, equipment, merchandise, or supplies. Warehouse associates help maintain the efficient and safe flow of products through the distribution process while meeting quality standards. Performance Foodservice is a broadline distributor serving local customers such as independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. Its team provides customers with advice on operations, menu development, product selection, and operational strategies.

Requirements

  • High school diploma, GED, or equivalent.
  • At least 1 year of inventory experience in a warehouse environment.
  • Ability to communicate information accurately and apply strong math skills.
  • Proficiency in Microsoft Office programs and intermediate general computer skills.
  • Ability to work scheduled or assigned times and required overtime.
  • Ability to stand, walk, reach, and lift repeatedly throughout the shift.
  • Ability to lift, stack, and/or pull products from shelves and replenish products at various heights; products weigh 10–35 pounds and generally up to approximately 60–90 pounds, depending on location.
  • Ability to work in multi-temperature environments, including cooler, freezer, and dry areas.
  • Must pass a post-offer drug test and criminal background check.

Nice To Haves

  • Intermediate to expert-level Excel skills.
  • At least 1 year of inventory experience in a warehouse environment.

Responsibilities

  • Count stock of materials, equipment, merchandise, or supplies and record total inventory.
  • Compare physical inventory with office records or figures computed from records.
  • Verify clerical calculations against physical stock counts, correct calculation errors, and investigate discrepancies.
  • Compile records of receipts and disbursements of materials, equipment, merchandise, or supplies.
  • Monitor inventory rotations and make recommendations as needed.
  • Prepare reports such as inventory balances, weekly cycle counts, and production breakdowns.
  • Review and investigate daily reports.
  • Maintain shrink at or below the company standard.
  • Prepare lists of depleted items and recommend surveys of defective or unusable items.
  • Perform other related duties as assigned.

Benefits

  • Day 1 health and wellness benefits
  • Employee stock purchase plan
  • 401(k) employer matching
  • Education assistance
  • Paid time off
  • Growth opportunities
  • Rewards and recognition
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