About The Position

This opportunity is part of BHC’s International Internship and Training Programs, thoughtfully designed for candidates who hold U.S. work authorization through an approved J-1 or F-1 training program (including J-1 Internship/Trainee or F-1 CPT/OPT). Candidates must be eligible to participate in one of these approved programs and able to secure authorization through a BHC-recognized program sponsor. All offers of employment are contingent upon verification of employment eligibility and completion of Form I-9, in accordance with U.S. law. Candidates who receive an official offer to join BHC’s Internship Program may then proceed with this application for our Rooms, Culinary, and Food & Beverage international training programs at The Charleston Place, The Cooper, and Sorelle.

Requirements

  • Hold U.S. work authorization through an approved J-1 or F-1 training program (including J-1 Internship/Trainee or F-1 CPT/OPT).
  • Be eligible to participate in one of these approved programs.
  • Be able to secure authorization through a BHC-recognized program sponsor.
  • Complete Form I-9, in accordance with U.S. law.
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