Intern
Bronco Wine Co•Ceres, CA
•Onsite
About The Position
The Winemaking Intern supports the winemaking team through hands-on participation in all stages of wine production. This internship is designed to provide practical, educational experience in harvest activities, wine processing, and quality control. The role is ideal for students or recent graduates pursuing a career in enology or viticulture.
Requirements
- Currently enrolled in university or obtained a Degree in Enology, Chemistry or other science related fields
- Must possess strong communication, problem-solving, and presentation skills
- Ability to conduct and manage experiments in relation to wine quality
Nice To Haves
- Prior winery, cellar, lab, or harvest experience
- Familiarity with basic winery equipment and lab procedures
- Familiarity with sensory evaluation techniques
Responsibilities
- Participate in wine tasting at all stages throughout the winemaking process
- Responsible for conducting winemaking trials, including sample attainment, processing, tasting, and record keeping
- Monitor fermentation health and assist with data collection/ organization during harvest
- Lead lab organization and cleanliness during peak production periods
- Assist winemakers with writing work orders for all production related tasks from harvest to bottling
- Collaborate with winemakers on all blends to ensure bottling requirements are met on time by supporting blend trials and any bottling preparation tasks
- Complete special projects or research assignments as assigned
- Contribute to the continuous improvement of the winemaking process and procedures
- Participate in training sessions and shadow experienced winemakers
- Comply with winery SOPs, OSHA guidelines, and safety protocols
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What This Job Offers
Career Level
Intern
Education Level
Associate degree
