Interim Hospitality Coordinator

NFP Corp•Indianapolis, IN

4d•$60,000 - $98,000•Onsite

About The Position

As the Interim Hospitality Coordinator, you will play a crucial role in ensuring the smooth operation of our office environment. Your responsibilities will be varied, challenging, and rewarding, providing you with the chance to create a significant impact.

Requirements

Maintain the cleanliness and organization of conference rooms, ensuring chairs, whiteboards, coasters, snack trays, and fridges are in outstanding condition. For flawless whiteboards, use Lysol and towels.
Monitor emails to prioritize and address urgent communications.
Review meeting room calendars to prepare for daily and weekly meetings.
Communicate important events to the team, including birthdays, anniversaries, and new hires.
Operate the dishwasher as needed to keep the kitchen running efficiently.
Conduct regular checks for stains and items in the sink three times daily: morning, after lunch, and afternoon.
Stock food and beverages as needed, ensuring extra snacks and drinks are available in the supply room.
Sanitize high-touch items weekly, including fridge handles, jars, coffee machines, and water machines.
Maintain general awareness of the fridge contents and dispose of expired items.
Clean the microwave as necessary.
Ensure the kitchen area is tidy and welcoming.
Stock Nespresso pods and coffee mugs, ensuring the area remains clean and inviting.
Keep the Indy Calendar up-to-date with all events, holidays, and meetings to ensure seamless coordination.
Schedule and coordinate monthly All Team Meetings, ensuring all logistics are flawlessly accomplished.
Sort, coordinate, and distribute mail efficiently and accurately.
Assist in maintaining bathroom cleanliness and supplies.
Support the upkeep of office equipment such as printers.
Keep common areas clean and organized, restocking kitchen and snack supplies as needed.
Provide scheduling support for meetings across various teams.

Responsibilities

Maintain the cleanliness and organization of conference rooms, ensuring chairs, whiteboards, coasters, snack trays, and fridges are in outstanding condition. For flawless whiteboards, use Lysol and towels.
Monitor emails to prioritize and address urgent communications.
Review meeting room calendars to prepare for daily and weekly meetings.
Communicate important events to the team, including birthdays, anniversaries, and new hires.
Operate the dishwasher as needed to keep the kitchen running efficiently.
Conduct regular checks for stains and items in the sink three times daily: morning, after lunch, and afternoon.
Stock food and beverages as needed, ensuring extra snacks and drinks are available in the supply room.
Sanitize high-touch items weekly, including fridge handles, jars, coffee machines, and water machines.
Maintain general awareness of the fridge contents and dispose of expired items.
Clean the microwave as necessary.
Ensure the kitchen area is tidy and welcoming.
Stock Nespresso pods and coffee mugs, ensuring the area remains clean and inviting.
Keep the Indy Calendar up-to-date with all events, holidays, and meetings to ensure seamless coordination.
Schedule and coordinate monthly All Team Meetings, ensuring all logistics are flawlessly accomplished.
Sort, coordinate, and distribute mail efficiently and accurately.
Assist in maintaining bathroom cleanliness and supplies.
Support the upkeep of office equipment such as printers.
Keep common areas clean and organized, restocking kitchen and snack supplies as needed.
Provide scheduling support for meetings across various teams.