Inside Crew Members serve customers and support daily restaurant operations. The role includes answering phones and questions about menu items, taking orders and payments, operating a cash register or POS system, and preparing pizzas and other menu items. Crew Members work at stations such as dough making, pizza topping, food preparation, baking, and salad making. They also sanitize and clean the work area and may assist with training new employees. Flexible scheduling is available, with day or evening shifts and part-time or full-time positions offered. Overtime pay is available after 40 hours, and employees are paid weekly. No college degree is required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed