Flowers Foods, Inc. is a leading producer of packaged bakery goods in the United States. This role involves performing scheduled and unscheduled maintenance tasks, requiring strong electrical and mechanical skills to support production technicians in maintaining an efficient operation. The position requires the ability to acquire necessary city or state licenses for working with boilers, refrigeration, and other equipment. Technicians must have the aptitude and desire for continued training due to ongoing technological improvements. They will be required to rotate job assignments throughout engineering and production, and contribute to maintaining a safe work environment. Proficiency in SAP for data input, retrieval, and reporting is necessary. Demonstration of competency for all on-the-job activities affecting product safety, legality, and quality is also required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED