Four Seasons Hotel One Dalton Street, Boston is currently looking for an In Room Dining Supervisor who shares a passion for excellence and who infuses enthusiasm into everything they do. This position will supervise day-to-day In Room Dining operations and ensure Four Seasons standards are consistently met, assisting the Food & Beverage leaders. The role involves leading, training, coaching, and motivating team members to deliver exceptional service, maintaining a visible presence in the operation, and responding professionally to guest concerns, special requests, and service opportunities. The supervisor will also ensure quality standards for all food and beverage offerings, including wine and spirits knowledge, and assist with scheduling, inventory management, purchasing, and cost controls. Monitoring facilities and equipment and recommending improvements are also key aspects of the role.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed