In-Room Dining Server

Lotte Hotel AmericasSeattle, WA
Onsite

About The Position

The In-Room Dining Server is responsible for preparing orders, setting trays and delivering items to guest rooms in an attentive and efficient manner, while providing excellent quality service. Additionally responsible for maintaining cleanliness of work and guest areas by clearing, collecting and returning food and beverage items to proper area.

Requirements

  • High school diploma or its equivalent
  • Experience in food & beverage services
  • Excellent organizational skills
  • Possess a gracious, friendly, and fun demeanor
  • Ability to multitask, work in a fast-paced environment and have a high-level attention to detail
  • Ability to work independently and to partner with others to promote an environment of teamwork
  • Results oriented with the ability to be flexible and work well under pressure
  • Excellent interpersonal skills with strong written and verbal communication abilities
  • Ability to work a flexible schedule: weekends, holidays, AM, PM, overnight and overtime when needed

Nice To Haves

  • Bachelor’s degree or higher in related field

Responsibilities

  • Preparing orders
  • Setting trays
  • Delivering items to guest rooms
  • Maintaining cleanliness of work and guest areas
  • Clearing, collecting and returning food and beverage items to proper area

Benefits

  • Certified Great Place to Work
  • Competitive wages
  • Medical, Dental, and Vision plans (Eligible upon employment)
  • Retirement Savings Plan (401k) with company matching
  • Generous Paid Time Off (Vacation, Holiday, Personal, Sick)
  • Public Transportation Discount (ORCA)
  • Discounted Employee Parking
  • Hotel Employee Rate Program
  • Employee Recognition
  • Learning and Development program

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

11-50 employees

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