The HVAC Mechanic maintains and repairs hotel property and equipment, with a focus on kitchens, function rooms, food outlets, and public areas. The role schedules and completes preventive maintenance, operates and maintains the low-pressure boiler and other systems or vessels supporting hot water, kitchen steam, and air conditioning, and repairs commercial kitchen, laundry, swimming pool, and pool equipment. The mechanic completes assigned work orders and daily tasks, receives house-call directions by radio, and assists other mechanics and external contractors with repairs. The position also requires knowledge of hotel rules and procedures, fire alarm and emergency procedures, and OSHA regulations.
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Job Type
Full-time
Education Level
No Education Listed