The Housekeeper is responsible for the overall cleanliness of the hotel, guest satisfaction, and meeting product quality standards. Duties include caring for guest rooms according to brand and IHM standards and notifying supervisors of damages, deficits, or disturbances. Scheduling availability may need to be flexible, and weekly hours vary based on guest occupancy, season, staffing, and other factors; a specific number of weekly hours is not guaranteed. Island Hospitality provides a formalized training and development program for employees seeking to grow in the hospitality business. The role’s physical demands include standing, sitting, or walking for extended periods; lifting or moving up to 10 pounds regularly and up to 25 pounds frequently.
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Job Type
Full-time
Education Level
No Education Listed