Host team-New Modern California Bistro & Lounge Opening

The Bungalow Hospitality Group • Long Beach, CA

22h • $22 - $22 • Onsite

About The Position

The Host is the first and last impression for guests, managing the door, reservations, and seating flow with warmth and professionalism in a fast-paced, elevated California bistro. The Host works closely with the General Manager and Assistant General Manager to manage guest flow and deliver an exceptional welcome.

Requirements

• Minimum of 3 years of guest-facing hospitality experience in a fast-paced, elevated environment.
• Excellent communication and organizational skills.
• Comfortable working in a fast-paced, elevated bistro environment with a genuine passion for food, beverage, and hospitality.

Nice To Haves

• California Food Handler Card preferred, or obtained within 30 days of hire.
• Experience with reservation/waitlist systems (e.g., OpenTable or Resy) preferred.

Responsibilities

• Warmly greet and welcome guests upon arrival and thank them upon departure.
• Manage reservations, waitlists, and seating to optimize guest flow and table turns.
• Communicate wait times accurately and manage the door during peak service.
• Answer phones, take reservations, and respond to guest inquiries professionally.
• Coordinate seating with servers and management to balance sections.
• Maintain a clean, organized, and welcoming entrance and host area.
• Communicate guest needs, special requests, and concerns to management.
• Follow all health, safety, and sanitation requirements and report concerns to management.

What This Job Offers

• Career Level: Mid Level
• Education Level: No Education Listed