About The Position

Hilton Anatole is hiring a Host for SER Steak and Spirits. The role is in a fine-dining restaurant and focuses on greeting and escorting guests, helping deliver memorable hospitality, and supporting smooth restaurant operations. The ideal candidate is bright, energetic, a team player, and has at least one year of hosting experience in a fine-dining environment. The shift pattern is evenings, with full availability required seven days a week, including weekends and holidays.

Requirements

  • At least one year of hosting experience in a fine-dining environment.
  • Full availability seven days a week, including weekends and holidays.
  • Bright, energetic, and a team player.
  • Demonstrate Hilton’s values of hospitality, integrity, leadership, teamwork, ownership, and urgency.

Responsibilities

  • Greet guests warmly and quickly and effectively determine their needs.
  • Seat guests, manage the seating chart, and monitor dining activity to maintain a smooth guest flow.
  • Respond promptly and knowledgeably to guest inquiries and special requests.
  • Perform opening and closing tasks.
  • Assist with service preparation, including stocking and folding silverware.

Benefits

  • Access to 110 nights of discounted travel through the Go Hilton program, with room rates as low as $40 per night.
  • Employee stock purchase program offering Hilton shares at a 15% discount.
  • Paid parental leave for eligible Team Members, including partners and adoptive parents.
  • Caregiving concierge services.
  • Crisis Concierge support.
  • Free counseling and support through the Employee Assistance Program for eligible Team Members.
  • Paid time off.
  • Health and welfare benefits, including health plans, dental care, and vision coverage.
  • Retirement plans.
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