Miramar #25 Host

Flanigan's Enterprises • Miramar, FL

10d

About The Position

The Host is the first and last point of contact for guests at Flanigan’s, setting the tone for their experience with a warm welcome and courteous farewell. The role helps guests get seated, manages seating flow and wait lists, answers inquiries, and maintains clean and organized guest areas.

Requirements

• Able to reach, bend, and stoop frequently.
• Able to lift up to 50 pounds.
• Ability to speak, read, and write English.
• Complete and pass the Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes.
• Complete and pass the food safety certification program, in compliance with Flanigan’s and Florida statutes.

Responsibilities

• Maintain a cheerful, courteous temperament and a neat, clean, professional image.
• Greet guests and engage with them using Flanigan’s “Smile Talk.”
• Escort guests to their tables in a timely manner.
• Efficiently manage the wait list for seating.
• Communicate guests’ questions or concerns to the manager on duty.
• Keep the foyer, host station, and waiting area clean and free of debris; restock and clean menus.
• Restock and maintain restroom cleanliness for guests.
• Answer the telephone within four rings, answer guest questions, and/or direct guests to the appropriate staff member.
• Conclude guests’ visits with Flanigan’s “Smile Talk.”
• Perform shift changes, opening and closing duties, and assigned side work.

Benefits

• Five-day work week.
• Paid vacation: one week after one year, two weeks after two years, and three weeks after ten years.
• Medical and dental insurance programs available.
• 401(k) plan with immediate eligibility; must be 21 or older to enroll.
• Shift meals at 50% off.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed